직장인들의 가벼운 점심 메뉴로는 초밥만한 것이 없는 것 같습니다. 마곡에서 인기있는 스시집 타이거스시는 성수, 교대, 당산, 일산에 여러 지점이 있어서 궁금했던 곳이었어요. 가벼운 점심(…) 으로 방문했는데, 결국 푸짐하게 먹었어요! 리뷰입니다! ㅋㅋㅋ
타이거스시 마곡점 위치 서울시 강서구 공항대로 220 우성SB타워 2층 5호선 마곡역 4번출구, 발산역 8번출구. 어디에서 오든 편리한 위치! 영업시간 매일 11:00 – 22:00 15:00 – 17:00 브레이크타임 21:35 라스트오더 매장번호 02-6465-3121 주차가능
점심시간 방문이라 손님이 많아서 나가는 길에 매장 내부도 찍어봤습니다. 짙은 그린톤의 인테리어가 세련된 느낌을 줍니다. 분위기는 다른 초밥집과는 조금 다릅니다. 깔끔한 느낌이라 맘에 드네요. >< 긴 직사각형 형태의 매장 내부는 주방을 중심으로 배치되어 있습니다. 바 테이블도 있고, 2인, 4인 테이블도 넉넉하게 있어요. 마곡은 혼자 먹기에도 좋고, 직장인들이 동료들과 함께 점심 먹으러 오기에도 딱 좋은 것 같아요!
우리는 호랑이 그림이 가득한 아늑한 테이블에 앉았습니다. 가볍게 식사하러 왔는데 많이 주문(?) 하려고 2명이서 4명이서 테이블에 앉았는데… ㅎ… 이전 사진다음 사진 인기 초밥집 타이거스시 마곡에서는 점심특선메뉴(평일한정)가 있습니다. 가끔 우동과 메밀 중 하나를 선택해야 할 때가 있는데 둘 다 줘서 너무 감사해요. 하하, 가격대비 훌륭해요! ㅎㅎ 술과 함께 즐기기 좋은 저녁메뉴도 눈에 띕니다. 첫 방문이라 인기 메뉴를 주문했어요. 타이거 오마카세, 타이거 특선 모듬초밥, 수제 왕새우 튀김. 주문과 동시에 깔끔한 샐러드와 따뜻한 우동이 나옵니다. 본격적인 식사 전, 화난 배 ( 강아지 달래기에 딱, 타이거 오마카세 23,000원 타이거 스페셜 모듬초밥 15,000 원 총 12조각으로 나왔어요. 밝고 알록달록하고 예뻐요 >< It comes out really well and the price is good too! The Magog lunch set was completed with aged pork belly sushi, cold buckwheat wheat, and plum tea that were served as a service! The cool cold buckwheat wheat was served and I ate it while refreshing my mouth. Even the handmade fried king prawns (big!) that I ordered in addition filled the large table. It's okay today, sushi doesn't make you fat. Let's try the taste of Magok sushi using special blended vinegar and good-textured aged sashimi ><2 tiger omakase flounder, 2 live fish, 2 salmon, road, mecha road sweet shrimp uni, eel, scallop, Ankimo tiger special assorted sushi flounder 2, 1 live fish, 2 salmon, tuna, swordfish, grass shrimp, soy sauce shrimp, swordfish steak, beef, grilled scallops. I recommend tasting them in order from the light fish to the oily, rich flavor! They are laid out in order so it's perfect to eat from left to right (but I just do it) Eat whatever you want haha. Magog sushi and tiger sushi are not the style of holding the shari tightly. It is better to use vinegared ginger like a brush and dip it in soy sauce. You can eat it cleanly, so I prefer this method! I visited with a close group of people, so I didn't have anything separate from mine or yours. We decided to share our favorite parts of tuna. One piece at a time each! The angel who gave us the road. It melts as soon as it enters the mouth. Soft salmon is always a winner. The salmon is also well-maintained. The soft texture without any fishy taste is good. It's fresh. The combination of sweet shrimp was also good >< These days, there are many places that make the neta unnecessarily large, thick, and long in order to get the so-called photo 'red'. It was nice to feel the full taste. Thanks to my companions who don't like gamtae (thank you haha), the kids have it >< The savory and soft ankimo is today's pick! The scallop scallops were delicious and not fishy. The gamtae was so delicious... I was so full, but it was old. I can't help but eat the pork belly again. It's crunchy and has a good texture! This restaurant's fried shrimp is also good. It's very crispy and plump. ㅑ It's really hot, but you have to taste it as soon as it comes out >< As soon as I took a bite, I desperately wanted to have a beer, but I'm too lazy, so I held it in. I had to visit in the evening and have a drink. I really enjoyed the Magok sushi and the delicious tiger sushi lunch special. I especially liked the menu composition of the lunch omakase! The staff also took good care of me during the meal, so I was able to eat comfortably. Clean and hip atmosphere. Quality at a Magok restaurant. End of recommended review after eating lots of good sushi >< 서울시 강서구 공항대로 220 우성SB타워 2차 타이거스시 마곡 1층 (지하주차장 이용가능)